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Food Log
Food Calorie Info
Food List
>>
Meat (Beef, Pork, Misc)
>>
Meat in Gravy, Sauce or Cream
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S.no
Food
Name
Food Unit
Amount
Cals
1
Beef burgundy (beef bourguignonne)
cup
338.6
2
Beef curry
cup
427.7
3
Beef goulash
cup
270
4
Beef sloppy joe (no bun)
cup
365.8
5
Beef stroganoff
cup
393.4
6
Beef with (mushroom) soup (mixture)
cup
490.1
7
Beef with barbecue sauce (mixture)
cup
502.2
8
Beef with cream or white sauce (mixture)
cup
361.9
9
Beef with gravy (mixture)
cup
296.6
10
Beef with soy-based sauce (mixture)
cup
338.2
11
Beef with sweet and sour sauce (mixture)
cup
308.9
12
Beef with tomato-based sauce (mixture)
cup
393.6
13
Chili con carne with beans and cheese
cup
321.6
14
Chili con carne with beans, made with pork
cup
280
15
Chili con carne with venison/deer and beans
cup
215.4
16
Chili con carne without beans
cup
267.9
17
Chili con carne, with cheese
cup
321.6
18
Creamed chipped or dried beef
cup
319.4
19
Frankfurter or hot dog, with chili, no bun
frankfurter with sauce
240.4
20
Frankfurters or hot dogs with tomato-based sauce (mixture)
frankfurter with sauce
122.1
21
Ham or pork with (mushroom) soup (mixture)
cup
345.6
22
Ham or pork with barbecue sauce (mixture)
cup
515.3
23
Ham or pork with gravy (mixture)
cup
289.4
24
Ham or pork with tomato-based sauce (mixture)
cup
314
25
Ham stroganoff
cup
342.4
26
Lamb curry
cup
256.4
27
Lamb or mutton goulash
cup
309.7
28
Lamb or mutton with gravy (mixture)
cup
319.5
29
Meat with barbecue sauce
cup
471.7
30
Meat with gravy
cup
294.4
31
Meat with tomato-based sauce (mixture)
cup
362.5
32
Mexican style pork stew, no potatoes, tomato-based sauce (mixture) (cerdo guisado sin papas)
cup
286.3
33
Pork or ham with soy-based sauce (mixture)
cup
346.1
34
Pork with chili and tomatoes (mixture) (Puerco con chile)
cup
223.4
35
Puerto Rican style beef stew, meat with gravy (potatoes reported separately)
cup
391.3
36
Puerto Rican style meat loaf (Albondigon)
serving (3" x 1" x 2")
309
37
Salisbury steak with gravy (mixture)
steak with gravy
217.8
38
Sausage gravy
cup
374.6
39
Sausage with tomato-based sauce (mixture)
cup
292.3
40
Spaghetti sauce with beef or meat other than lamb or mutton, homemade-style
cup
271.3
41
Spaghetti sauce with combination of meats, homemade-style
cup
273.3
42
Spaghetti sauce with lamb or mutton, homemade-style
cup
275.4
43
Spaghetti sauce with meat and vegetables, homemade-style
cup
274.7
44
Steak tartare (raw ground beef and egg)
cup
470
45
Steak teriyaki with sauce (mixture)
cup
452.7
46
Stewed dried beef, Puerto Rican style (Tasajo guisado, carne cecina guisada)
cup
478.3
47
Stewed goat, Puerto Rican style (Cabrito en fricase, chilindron de chivo)
cup
460.4
48
Stewed pork, Puerto Rican style
cup
381.5
49
Stewed seasoned ground beef, Puerto Rican style (Picadillo guisado, picadillo de carne)
cup
558.5
50
Stuffed pot roast, Puerto Rican style (assume with gravy and stuffing)
slice with gravy and stuffing
359.8
51
Swedish meatballs with cream or white sauce (mixture)
meatball with sauce
71.4
52
Sweet and sour pork
cup
226.4
53
Veal cordon bleu
roll (with ham and sauce)
493
54
Veal Marsala
slice with sauce
268
55
Veal parmigiana
patty with sauce and cheese
357.4
56
Veal scallopini
slice with sauce
238.3
57
Veal with butter sauce (mixture)
piece with sauce
154.4
58
Veal with cream sauce (mixture)
cup
279.1
59
Veal with gravy (mixture)
slice with gravy
99.8
60
Venison/deer with gravy (mixture)
cup
319.5
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