S.no | Food Name | Food Unit | Amount | Cals |
---|
1 | Artichokes, stuffed |
| | 93.1 |
2 | Artichokes, stuffed |
| | 93.1 |
3 | Asparagus, creamed or with cheese sauce |
| | 212.9 |
4 | Asparagus, creamed or with cheese sauce |
| | 212.9 |
5 | Asparagus, from canned, creamed or with cheese sauce |
| | 177.8 |
6 | Asparagus, from canned, creamed or with cheese sauce |
| | 177.8 |
7 | Asparagus, from fresh, creamed or with cheese sauce |
| | 212.9 |
8 | Asparagus, from frozen, creamed or with cheese sauce |
| | 206.7 |
9 | Beans, lima, immature, cooked, with mushroom sauce |
| | 207.7 |
10 | Beans, lima, immature, creamed or with cheese sauce |
| | 339.8 |
11 | Beans, lima, immature, creamed or with cheese sauce |
| | 339.8 |
12 | Beans, lima, immature, from canned, creamed or with cheese sauce |
| | 338.5 |
13 | Beans, lima, immature, from canned, creamed or with cheese sauce |
| | 338.5 |
14 | Beets with Harvard sauce |
| | 291.5 |
15 | Beets with Harvard sauce |
| | 291.5 |
16 | Brussels sprouts, creamed |
| | 194.7 |
17 | Brussels sprouts, creamed |
| | 194.7 |
18 | Brussels sprouts, from fresh, creamed |
| | 194.7 |
19 | Brussels sprouts, from fresh, creamed |
| | 194.7 |
20 | Brussels sprouts, from frozen, creamed |
| | 202.6 |
21 | Brussels sprouts, from frozen, creamed |
| | 202.6 |
22 | Cabbage, creamed |
| | 158.2 |
23 | Celery, creamed |
| | 174.2 |
24 | Chiles rellenos, cheese-filled (stuffed chili peppers) |
| | 361.1 |
25 | Chiles rellenos, filled with meat and cheese (stuffed chili peppers) |
| | 212.3 |
26 | Chop suey, meatless, no noodles |
| | 223.5 |
27 | Corn fritter |
| | 131.7 |
28 | Corn, cooked, from canned, with cream sauce, made with milk |
| | 260.5 |
29 | Corn, cooked, from fresh, with cream sauce, made with milk |
| | 291.1 |
30 | Corn, cooked, from frozen, with cream sauce, made with milk |
| | 260.5 |
31 | Corn, cooked, with cream sauce, made with milk |
| | 291.1 |
32 | Corn, cooked, with cream sauce, made with milk |
| | 291.1 |
33 | Corn, scalloped or pudding |
| | 255.3 |
34 | Creamed christophine, Puerto Rican style (Chayote a la crema) |
| | 149.4 |
35 | Eggplant dip |
| | 389.4 |
36 | Eggplant parmesan casserole, regular |
| | 311.8 |
37 | Eggplant with cheese and tomato sauce |
| | 190 |
38 | Eggplant, batter-dipped, fried |
| | 74 |
39 | Kohlrabi, creamed |
| | 148.8 |
40 | Mushrooms, batter-dipped, fried |
| | 293.9 |
41 | Mushrooms, creamed |
| | 172 |
42 | Mushrooms, from canned, creamed |
| | 172 |
43 | Mushrooms, from fresh, creamed |
| | 175.6 |
44 | Mushrooms, from frozen, creamed |
| | 172 |
45 | Mushrooms, stuffed |
| | 67.4 |
46 | Okra, batter-dipped, fried |
| | 173.1 |
47 | Onion rings, batter-dipped, baked or fried |
| | 157.4 |
48 | Onion rings, from fresh, batter-dipped, baked or fried |
| | 157.4 |
49 | Onion rings, from frozen, batter-dipped, baked or fried |
| | 19.8 |
50 | Onions, creamed |
| | 187.9 |
51 | Onions, creamed |
| | 187.9 |
52 | Onions, from fresh, creamed |
| | 187.9 |
53 | Parsnips, creamed |
| | 238.2 |
54 | Pea salad |
| | 501.5 |
55 | Pea salad with cheese |
| | 571.1 |
56 | Peas, cooked, from canned, with mushroom sauce |
| | 179.1 |
57 | Peas, cooked, from fresh, with mushroom sauce |
| | 197.9 |
58 | Peas, cooked, from frozen, with mushroom sauce |
| | 190.5 |
59 | Peas, cooked, with mushroom sauce |
| | 197.9 |
60 | Peas, creamed |
| | 272.4 |
61 | Peas, from canned, creamed |
| | 249 |
62 | Peas, from fresh, creamed |
| | 272.4 |
63 | Peas, from frozen, creamed |
| | 264.2 |
64 | Squash, summer, casserole with tomato and cheese |
| | 148.8 |
65 | Squash, summer, casserole, with cheese sauce |
| | 191.3 |
66 | Squash, summer, casserole, with cheese sauce |
| | 191.3 |
67 | Squash, summer, creamed |
| | 156.3 |
68 | Squash, summer, from canned, creamed |
| | 134.8 |
69 | Squash, summer, from fresh, creamed |
| | 156.3 |
70 | Squash, summer, from frozen, creamed |
| | 147.8 |
71 | Squash, summer, souffle |
| | 164.6 |
72 | Turnips, creamed |
| | 175.4 |
73 | Turnips, from canned, creamed |
| | 175.4 |
74 | Turnips, from fresh, creamed |
| | 175.4 |
75 | Turnips, from frozen, creamed |
| | 176.6 |
76 | Vegetable combination (excluding carrots, broccoli, and dark-green leafy), cooked, with cream sauce |
| | 259.3 |
77 | Vegetable stew without meat |
| | 133 |
78 | Vegetable sticks, breaded (including corn, carrots, and green beans) |
| | 28.8 |
79 | Vegetable tempura |
| | 11.3 |
80 | Vegetables, dipped in chick-pea flour batter, (pakora), fried |
| | 14.1 |