Amount Unit: cup, goldfish   Go back

Amount Per Serving

Calories	266.6
Fat	13.41 g			Cholesterol	6.89mg	Carbohydrate	30.8g
Saturated Fat	5.11g			Sodium	242.7mg	Dietary Fiber	1.3g
Polyunsaturated Fat	1.3g			Potassium	56.2mg	Protein	5.35g
Monounsaturated Fat	6.28g					Alcohol	0g

Calories
Fat	g			Cholesterol	mg	Carbohydrate	g
Saturated Fat	g			Sodium	mg	Dietary Fiber	g
Polyunsaturated Fat	g			Potassium	mg	Protein	g
Monounsaturated Fat	g					Alcohol	g